Funding is Part of Governor’s $2.5 Billion Clean Water Infrastructure Act

Program Will Help Livestock Farmers in 25 Counties Meet New Environmental Requirements

Governor Andrew M. Cuomo today announced that $20 million has been awarded to implement water quality protection projects on 56 farms across the state. The funding was provided through the first round of the Concentrated Animal Feeding Operation Waste Storage and Transfer System Program. It supports projects that will allow livestock farms to better manage and store nutrients, such as manure, to protect ground water and nearby waterways. The program is a part of the Governor’s historic $2.5 billion Clean Water Infrastructure Act of 2017 which invests an unprecedented level of resources for drinking water, wastewater infrastructure and other water quality protections statewide.

“Agriculture remains a key part of New York’s economy and this funding will help farms in every corner of this state protect drinking water supplies and waterways, while also remaining competitive,” Governor Cuomo said. “With this program, we are supporting New York’s economy and ensuring our essential natural resources are preserved for years to come.”

Through the program, 61 waste storage and transfer systems will be installed on CAFO-permitted farms in 25 counties throughout the state. Grants will help offset the cost of construction, site preparation and associated best management practices. Funded projects will also help farmers meet the New York State Department of Environmental Conservation’s new environmental requirements first announced in January of this year.

The funding is being provided to County Soil and Water Conservation Districts, which applied on behalf of eligible farmers, in the Capital Region, Central New York, Finger Lakes, Mohawk Valley, North Country, Southern Tier, and Western New York Regions. A list of the award totals is available here.

State Agriculture Commissioner Richard A. Ball said, “The Governor’s historic clean water initiative is critical to ensuring the quality and sustainability of our natural resources and our farms. We received more applications than we were able to fund through the first round of this program, which shows the strong commitment of our livestock operations to environmental stewardship. We look forward to releasing the second Request for Proposals in the coming year to benefit even more farms as they strive to maintain nutrient recycling year-round.”

DEC Commissioner Basil Seggos said, “New York’s farmers are among our state’s strongest environmental stewards with a keen understanding of the critical role natural resources play in maintaining a safe and healthy environment. Governor Cuomo has established one of the nation’s most aggressive environmental agendas that prioritizes protecting water quality. These grants from the historic $2.5 billion Clean Water Infrastructure Act will help our State’s hardworking farm families safeguard our water quality while ensuring the economic well-being of New York’s agricultural community.”

New York State Soil and Water Conservation Committee Chair Dale Stein said, “This grant program will assist dairy and livestock farmers to better protect critical natural resources and to meet the State’s important environmental regulations. Local Soil and Water Conservation Districts are excited to partner with farmers to implement these projects and promote best management practices across the state.”

New York Farm Bureau President David Fisher said, “The grant money under the Governor’s water infrastructure plan will build on the agricultural community’s strong record of environmental stewardship. The cost sharing assistance provides more flexibility on farms to manage nutrients, which helps protect water quality for all New Yorkers. New York Farm Bureau appreciates the public-private partnership, especially as livestock farmers are putting new environmental management plans in place to meet tougher CAFO regulations.”

Senator Patty Ritchie, Chair of the Senate Agriculture Committee, said, “One of the biggest responsibilities our farmers have is to be good stewards of the land and other natural resources they use. Through this funding, our state’s hardworking farmers can continue the important work they do to support New York’s leading industry, and at the same time, continue their efforts to be leaders when it comes to implementing environmentally safe practices. I would like to thank Governor Cuomo and Commissioner Ball for their continued support of our farmers and entire agricultural industry.”

Senator Tom O’Mara, Chair of the Senate Environmental Conservation Committee, said, “These are wise state investments to keep our farmers competitive and, at the same time, protect our natural resources for the long run and strengthen local economies. We’re investing in the long-standing and successful partnership between local farmers and local conservation districts to achieve vital economic and environmental protection goals.”

Assemblyman Bill Magee, Chair of the Assembly Agriculture Committee, said, “New York State is a leader in the agriculture industry and farming is essential to our region’s economy. This funding ensures that farmers across the state can comply with new regulations that were designed to ensure our waters remain clean. These water projects will keep our water safe for future generations.”

New York State has more than 500 CAFO farms, most of which are dairy farms with 300 or more cows. CAFOs can also include other livestock operations such as beef, poultry and equine farms that meet regulatory thresholds. Grant funding for the CAFO Waste Storage and Transfer System Program is available over three consecutive application rounds. The Department of Agriculture and Markets will launch a second and third application period for an additional $15 million in both 2018 and 2019.

In addition, the Department of Agriculture and Markets along with the Department of Environmental Conservation have developed an informational document to educate communities on the importance of manure storage facilities to maintain New York State’s environmental standards. Manure storage provides farmers with more flexibility to apply manure at optimum times—after a crop is harvested and when weather and field conditions present a low risk of run-off—for efficient uptake and recycling by crops.  Storing manure makes it possible for farmers to better achieve a higher level of nutrient management and maintain environmental protections. The fact sheet can be found here.

The Clean Water Infrastructure Act of 2017 invests a record $2.5 billion in critical water infrastructure across New York State. This historic investment in drinking water infrastructure, wastewater infrastructure and source water protection actions will enhance community health and wellness, safeguard the State’s most important water resources, and create jobs. Funding for projects will prioritize regional and watershed level solutions, and incentivize consolidation and sharing of water and wastewater services.

Contact the Governor’s Press Office

Image from Empire farm days 2017

Beef producers – Winter Green Up Conference 2018 – Save the date.

This year’s Green-Up is sure to be one of our best yet! Please contact Hank Bignell at Cornell Cooperative Extension, hdb48@cornell.edu/(518)649-0267 or Tove Ford at cce-caahp@cornell.edu/(518)765-3518 for more information about The Winter Green-Up Grazing Conference, January 27, 2018 at The Century House, 997 New Loudon Road, Latham, NY 12110.
The Winter Green-Up Grazing Conference is hosted by Cornell Cooperative Extension of Albany County and Black Queen Angus Farm, LLC.
Register at https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=WGU2018_201

SYRACUSE, N.Y. — The Christmas Tree Farmers Association of NY has announced that their 2018 Winter Convention will be held Jan. 18-20, at the Holiday Inn Liverpool in Syracuse, NY. The program kicks off on Thursday evening at 6 p.m. with an informal reception in the exhibit hall. More than 20 vendors are expected to be present.

The Convention program includes two days of educational programming – with a total of 16 workshop sessions, several of which are geared towards meeting the needs of new and beginning growers.

People thinking of getting into Christmas tree farming and experienced growers are also encouraged to attend. This will be an excellent opportunity to network with other growers, have one-on-one interactions with the industry’s leading suppliers, and learn from experts in the field.

Both days, there will be several opportunities to receive NYS-DEC Pesticide Applicator Credits including at a special session on Friday afternoon on what’s new in the marketplace and how to become certified.

Dr John Frampton from North Carolina State University is scheduled to speak about Fraser fir root disease including the outcomes of research that is underway in North Carolina related to disease resistant Fraser seed sources; and about other fir varieties that may be more promising.  There will also be a session presented by Jill O’Donnell, a Senior Extension Educator from Michigan State University Extension, on fertilizer management including the critical role that soil analysis plays in a successful nutrient management program. Topics to be covered in this session include: understanding your soil test, choosing the right fertilizers, and developing a program for optimum plant growth on your farm.

The Friday luncheon keynote will be delivered by Jessica Brooks from NYS Dept of Ag and Markets. She will provide an update on the new NYS Grown and Certified Program that is now opened for the first time to Christmas tree farms for participation. NYS Ag and Markets Commissioner Richard Ball will also speak during the Friday luncheon; and a person from his office or from NY Farm Bureau has been invited share information about signage and other requirements for farms that are open to the public. This is as a result of the newly authorized inherent risk legislation that limits farms’ liability for visitors’ accidents and injuries.

On Friday evening, the banquet entertainment will be something the whole family can enjoy – an easy-listening, musical performance group from Syracuse University.

The program will also include the annual Association awards presentation, an update from the national Christmas Tree Promotion Board, a wrap-up on the 2017 Trees for Troops program activities, drawings for prizes to benefit the CTFANY scholarship program, and a trade show with industry vendors.

When finalized, the full schedule of events will be available for download from the CTFANY website – www.christmastreesny.org . A registration form is available now on-line or by phoning the CTFANY office on 518-854-7386. Deadline for early bird registration is December 28; and deadline for room block at Holiday Inn at the special group rate is December 24 (call the Holiday Inn on 315-457-1122, mention Christmas Trees).

—Christmas Tree Farmers Association of NY

 

2017 Finger Lakes Research Conference
November 17, 2017
 

The BIG THREE in the Finger Lakes: Contaminants, Invasive Species, and Excess Nutrients

This year’s program will focus on the BIG THREE issues in the Finger Lakes and showcase research and strategies to combat them. Presentations will be made on emerging contaminants, invasive species, nutrient management and more. A poster session will also be held.

WHEN: Friday, November 17, 2017, 8:30am – 5pm

WHERE: Hobart and William Smith Colleges, Scandling Center, Vandervort Room, 300 Pulteney St, Geneva, NY 14456

COST: $60 early registration through October 30; $65 through November 8; $75 through November 15

CONTACT: Hilary Mosher, mosher@hws.edu315.781.4385

To register click here

 

October 21 @ 6:00 pm 8:00 pm

Montezuma Audubon Center welcomes back Jean Soprano, of Kindred Kingdoms Wildlife Rehabilitation, who will have live owls on display during her presentation about the silent hunters of the night. Then, join the Montezuma Audubon Center staff for an owl prowl around the woods and grasslands to search for Montezuma’s wild owls and other night time wildlife. Fee: $6/child, $8/adult, $25/family. For more information visit
https://friendsofmontezuma.org/event/happy-owl-ween-3/

New York State is truly The Big Apple for a reason. It is the second largest apple producing state in the United States.

Wayne County NY, located on the southern shore of Lake Ontario, is the number one apple producing county in New York State. Travel our scenic country roads, ablaze in autumn glory from market to market. Take this opportunity to explore the essence of the apple. Each stop is unique, as is the taste and texture of apples. Discover the flavors, colors, and sizes…apples are as individual as we are! Everyone can be an expert!

Apple taste testing is one way to learn the differences in apples including taste, texture and scent. Drive yourself from market to market and taste the different varieties and take the “Apple Taste Test”. Enjoy apples, baked goods, cider, fresh produce, door prize drawings and more!

20th Annual Apple Tasting Tour

Tour Challenge – October 1 – 31, 2017
Click here for a link to the apple tasting tour challenge form and brochure. Collect stamps at each stop for a gift basket giveaway

Tour Feature: Tasting Weekend is October 6 – 9, 2017.
Each stop is unique during this special weekend. Apple tastings, food samples, door prizes, great events and lots of fun!

www.facebook.com/AppleTastingTour
www.AppleTastingTour.com

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