Join the NYS DEC and the folks at the Montezuma Audubon Center for a first day of the new year hike.
Tuesday, January 1, 2019 at 10 AM – 12 PM
Montezuma Audubon Center
2295 State Route 89, Savannah, New York 13146
The New York Agriculture in the Classroom Grants are now open for indoor grow systems for schools in NY interested in a classroom project. Schools can apply for three types of grow systems that would best meet their educational goals, classroom space needs, along with experience level in school gardening and curriculum integration.
New York Agriculture in the Classroom aspires to provide teachers the tools to facilitate experiential-learning opportunities using agriculture as the context for learning by investing $70,000 in the grant program.
The selected schools that receive grow systems will be asked to submit two progress reports yearly, and respond to messages or inquiries as asked. Regional Agriculture in the Classroom curriculum training will be held during the school year, and at least one teacher from the recipient school must attend the training. The educator trainings will deepen your understanding of the paired curriculum available and companion resources, and allow for teachers to develop a network of support in each region.
Interested teachers can apply for one of three available grow systems: a 2445 soil-based rack grow system, a bundle of three aeroponic tower gardens, or a high tunnel. Schools will be awarded the grow system that best meets their educational goals, classroom space needs, experience level in school gardening, and curriculum integration plans. The systems will serve as “garden classrooms” where food-based learning can be integrated with math, science, language arts, and social studies while helping teachers meet core curriculum requirements. In addition, recipients will receive educational resources, workshop opportunities, and access to a growing network of school food gardeners throughout the state.
Interested teachers can apply for the Grow with Us Grant by Friday, January 3, 2020.
More information about the Grow with Us Grant and the application can be found by visiting the New York Agriculture in the Classroom website at www.agclassroom.org/ny.
New York Agriculture in the Classroom is a partnership of Cornell University, the New York State Department of Agriculture and Markets, New York State Education Department, Cornell Cooperative Extension, and New York Farm Bureau. New York Agriculture in the Classroom fosters an awareness, understanding, and appreciation of our food and fiber system.
Funding is Part of Governor’s $2.5 Billion Clean Water Infrastructure Act
Program Will Help Livestock Farmers in 25 Counties Meet New Environmental Requirements
Governor Andrew M. Cuomo today announced that $20 million has been awarded to implement water quality protection projects on 56 farms across the state. The funding was provided through the first round of the Concentrated Animal Feeding Operation Waste Storage and Transfer System Program. It supports projects that will allow livestock farms to better manage and store nutrients, such as manure, to protect ground water and nearby waterways. The program is a part of the Governor’s historic $2.5 billion Clean Water Infrastructure Act of 2017 which invests an unprecedented level of resources for drinking water, wastewater infrastructure and other water quality protections statewide.
“Agriculture remains a key part of New York’s economy and this funding will help farms in every corner of this state protect drinking water supplies and waterways, while also remaining competitive,” Governor Cuomo said. “With this program, we are supporting New York’s economy and ensuring our essential natural resources are preserved for years to come.”
Through the program, 61 waste storage and transfer systems will be installed on CAFO-permitted farms in 25 counties throughout the state. Grants will help offset the cost of construction, site preparation and associated best management practices. Funded projects will also help farmers meet the New York State Department of Environmental Conservation’s new environmental requirements first announced in January of this year.
The funding is being provided to County Soil and Water Conservation Districts, which applied on behalf of eligible farmers, in the Capital Region, Central New York, Finger Lakes, Mohawk Valley, North Country, Southern Tier, and Western New York Regions. A list of the award totals is available here.
State Agriculture Commissioner Richard A. Ball said, “The Governor’s historic clean water initiative is critical to ensuring the quality and sustainability of our natural resources and our farms. We received more applications than we were able to fund through the first round of this program, which shows the strong commitment of our livestock operations to environmental stewardship. We look forward to releasing the second Request for Proposals in the coming year to benefit even more farms as they strive to maintain nutrient recycling year-round.”
DEC Commissioner Basil Seggos said, “New York’s farmers are among our state’s strongest environmental stewards with a keen understanding of the critical role natural resources play in maintaining a safe and healthy environment. Governor Cuomo has established one of the nation’s most aggressive environmental agendas that prioritizes protecting water quality. These grants from the historic $2.5 billion Clean Water Infrastructure Act will help our State’s hardworking farm families safeguard our water quality while ensuring the economic well-being of New York’s agricultural community.”
New York State Soil and Water Conservation Committee Chair Dale Stein said, “This grant program will assist dairy and livestock farmers to better protect critical natural resources and to meet the State’s important environmental regulations. Local Soil and Water Conservation Districts are excited to partner with farmers to implement these projects and promote best management practices across the state.”
New York Farm Bureau President David Fisher said, “The grant money under the Governor’s water infrastructure plan will build on the agricultural community’s strong record of environmental stewardship. The cost sharing assistance provides more flexibility on farms to manage nutrients, which helps protect water quality for all New Yorkers. New York Farm Bureau appreciates the public-private partnership, especially as livestock farmers are putting new environmental management plans in place to meet tougher CAFO regulations.”
Senator Patty Ritchie, Chair of the Senate Agriculture Committee, said, “One of the biggest responsibilities our farmers have is to be good stewards of the land and other natural resources they use. Through this funding, our state’s hardworking farmers can continue the important work they do to support New York’s leading industry, and at the same time, continue their efforts to be leaders when it comes to implementing environmentally safe practices. I would like to thank Governor Cuomo and Commissioner Ball for their continued support of our farmers and entire agricultural industry.”
Senator Tom O’Mara, Chair of the Senate Environmental Conservation Committee, said, “These are wise state investments to keep our farmers competitive and, at the same time, protect our natural resources for the long run and strengthen local economies. We’re investing in the long-standing and successful partnership between local farmers and local conservation districts to achieve vital economic and environmental protection goals.”
Assemblyman Bill Magee, Chair of the Assembly Agriculture Committee, said, “New York State is a leader in the agriculture industry and farming is essential to our region’s economy. This funding ensures that farmers across the state can comply with new regulations that were designed to ensure our waters remain clean. These water projects will keep our water safe for future generations.”
New York State has more than 500 CAFO farms, most of which are dairy farms with 300 or more cows. CAFOs can also include other livestock operations such as beef, poultry and equine farms that meet regulatory thresholds. Grant funding for the CAFO Waste Storage and Transfer System Program is available over three consecutive application rounds. The Department of Agriculture and Markets will launch a second and third application period for an additional $15 million in both 2018 and 2019.
In addition, the Department of Agriculture and Markets along with the Department of Environmental Conservation have developed an informational document to educate communities on the importance of manure storage facilities to maintain New York State’s environmental standards. Manure storage provides farmers with more flexibility to apply manure at optimum times—after a crop is harvested and when weather and field conditions present a low risk of run-off—for efficient uptake and recycling by crops. Storing manure makes it possible for farmers to better achieve a higher level of nutrient management and maintain environmental protections. The fact sheet can be found here.
The Clean Water Infrastructure Act of 2017 invests a record $2.5 billion in critical water infrastructure across New York State. This historic investment in drinking water infrastructure, wastewater infrastructure and source water protection actions will enhance community health and wellness, safeguard the State’s most important water resources, and create jobs. Funding for projects will prioritize regional and watershed level solutions, and incentivize consolidation and sharing of water and wastewater services.
Are you ready to chase down leaks? Household leaks can waste more than 1 trillion gallons of water annually nationwide, so each year we hunt down the drips during Fix a Leak Week. Mark your calendars for EPA’s ninth annual Fix a Leak Week which will take place March 20 through 26, 2017, but remember that you can find and fix leaks inside and outside your home to save valuable water and money all year long.
From family fun runs to leak detection contests to WaterSense demonstrations, Fix a Leak Week events happen from coast to coast and are all geared to teach you how to find and fix household leaks. See our Event MapExit EPA Disclaimer to view past events and to find new events near you! Learn More Here
The 2021 season of Project Feeder Watch has begun. Turn your love of feeding birds into scientific discoveries. FeederWatch is a survey of birds that visit backyards, nature centers, community areas, and other locales in North America. You don’t even need a feeder! Visit https://feederwatch.org/ to learn more and register.
You can also visit them on Facebook at
Farm businesses and operations have been deemed essential and will continue to remain in operation producing high-quality, safe food products for consumers all across the world. However, with market disruptions, employees’ family obligations, and low commodity price projections, farm profitability uncertainties are an added source of concern. There have been early announcements of assistance that can ease cash flow issues and help farmers keep employees on payroll while maintaining their highest standards of quality, environmental stewardship, and animal wellbeing. Please keep in mind that this is a rapidly changing situation, and we can hope for additional funding announcements in the near future.
American Farmland Trust, a national organization dedicated to keeping our rural lands in agricultural production, has announced their “Farmer Relief Fund” initiative. This program will offer direct-market producers cash grants of $1,000 each to help ease the effect of market disruptions caused by the coronavirus. This can include the closure of farmers markets, decreased or interrupted sales to restaurants and institutional buyers, or to makers who use farm products as inputs.
The deadline to apply is April 23rd with grants awarded by May 1st. For more information, visit farmland.org/farmer-relief-fund.
Farm Service Agency (FSA) has made changes to their farm loan, disaster, conservation, and safety net programs to make it easier for customers to conduct business. While their county service centers are closed to the public, their staff are available to continue to work with the farming community by phone appointment. FSA has relaxed the loan-making process by extending the deadline for applicants to complete farm loan applications and preparing Direct Loans documents even if record searches cannot be completed because of closed government offices. FSA will continue to offer farm loans, commodity loans, farm storage facility loans, disaster assistance programs, safety net programs, conservation programs, and acreage reports with modifications meant to benefit the farmer and this situation’s unique challenges. For more information, contact your local service center or visit fsa.usda.gov.
The CARES Act’s recent Paycheck Protection Loan Program announcement will also provide emergency funding to farms via Small Business Administration loans. This low interest, forgivable loan program will be available starting April 3rd to cover payroll costs, utilities, mortgage interest, and/or rent. Farm owners should work with their existing lenders, if they are participating in the PPL program, to determine their eligibility and complete the expedited application. For more information on this program, visit sba.gov.
This situation can bring a lot of stress and anxiety for farm owners and managers. It is important to remember that managing and addressing risks early on, rather than avoiding them, will provide decision makers more time to make sound action plans to manage cash flow and long term profitability. The only way to make accurate decisions is to know the farm’s current financial situation which will involve record-keeping and business analysis. For more information on creating financial statements for your farm, contact your lender or Katelyn Walley-Stoll, Farm Business Management Specialist. Additionally, NY FarmNet recently released a helpful guide to “Managing Financial Stress on the Farm in Uncertain Times” and their consultants are available for free and confidential financial and personal counselling. For more information, call 1-800-547-3276 or visit nyfarmnet.org.
Beth Claypool, Cornell Cooperative Extension’s office in Wayne County has put together an extensive list of programs for Farmers related to farm operations during the pandemic. Visit http://ccewayne.org/environment/emergency-preparedness/up-to-date-information-on-the-corona-virus . These resources include recordings of recent agriculture related webinars related to COVID. You can find other ag recordings on production practices, etc on the Ag Specialist Teams website.
If you would like more information please contact Cornell Cooperative Extension Wayne County at 315-331-8415 or email Beth at eac9@cornell.edu
(portions of content from this article was reprinted from Morning Ag Clips )
Tree Farmers are proud members of the New York State Grown & Certified program, which highlights New York’s agricultural producers and growers who adhere to the best practices in safe food handling and environmental stewardship.
The program is currently available to produce growers who are certified for Good Agricultural Practices (GAP) and are participating in Agricultural Environmental Management (AEM) plans.
Did you know that there are over 47 Christmas tree farms across New York State that are now NYS Grown & Certified!
Shop local, find a New York-grown Christmas tree vendor nearest to you https://on.ny.gov/3DGoRzV
To learn more about the Grown and Certifed program contact Ian@waynenyswcd.org
The District will be offering it’s first water chestnut hand will competition. July 21st and Bay Bridge South (Lake Shore Marshes). Water Chestnut Warrior teams of 4 will compete in 3 different events – a short pull, long pull and a bag fill – to see how quickly and efficiently they can work to remove water chestnuts from the bay! Gift Cards to local restaurants will be awarded to the 1st, 2nd and 3rd place teams and all participants receive a free t-shirt. Registration is $20.00 for team of 4 ($5.00 per person)- Is your team up for the challenge?
Help us spread the word, download this poster for distribution
Be sure to visit a NYS Grown & Certified tree farm near you for a socially distanced and fun way to celebrate the season while supporting your local farm. Plus, with a #NYSCertified tree, you’ll know you’re buying a product grown with a focus on sustainability. New York State Grown & Certified is the first statewide, multi-faceted food certification program designed to strengthen consumer confidence in New York products, address food product labeling, and assist New York farmers so they can take advantage of the growing market demand for foods locally grown and produced to a higher standard. New York State Grown & Certified is open to New York producers who adhere to the best practices in safe food handling and environmental stewardship. It is currently available to New York State producers or processors of produce, dairy, eggs, beef, poultry, pork, shellfish, Christmas trees, maple, cut flowers, craft beverage ingredients, wine, spirits, beer and cider.
NYS Grown and Certified producers in Wayne County:
Brick Church Farms |
Brian Hotto
5502 S. Geneva Rd
Sodus, NY 14551
|
315-483-9876 | .brickchurchfarms.com | Get directions |
Franke Farms |
4514 Eddy Ridge Rd
Marion, NY 14505
|
315-986-1349 | frankefarms.com | Get directions |
For a full list of growers of New York-grown Christmas tree vendor nearest to you, visit https://certified.ny.gov